Hot Triangle Pita Appetizer
Hot Appetizer from Triangle Pitais a recipe.
- 1 thin pita;
- 200 grams of cheese;
- 4 tbsp. l. mayonnaise;
- 3 cloves of garlic;
- 3 tbsp. l. vegetable oil (for frying).
Grate the cheese. Pita bread cut into large triangles. Garlic skip through the press. Pour lavash with mayonnaise, add a little garlic, cheese. Collapse the triangle, twist the ends.
Heat the pan. Fry the "triangles" with the addition of vegetable oil on both sides until a ruddy crust is formed. Put our pita snack on a paper towel to remove excess oil. Serve hot.
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